No Bake Oreo Cheesecake Recipe: The Best Indulgent Treat Ever
Indulge in this no bake Oreo cheesecake, a perfect dessert that combines creamy cheesecake with delicious Oreo cookies.
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 24 Oreo cookies
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 2 cups whipped cream
- 1 cup chopped Oreo cookies
Instructions
- Crush the Oreo cookies and mix with melted butter.
- Press the mixture into the bottom of a springform pan to form the crust.
- In a bowl, beat the cream cheese and powdered sugar until smooth.
- Fold in the whipped cream and chopped Oreos.
- Spread the cheesecake filling over the crust and smooth the top.
- Chill in the refrigerator for at least 4 hours before serving.
Notes
- For best results, use full-fat cream cheese.
- Let the cheesecake sit at room temperature for 10 minutes before slicing.
Nutrition
- Serving Size: 1 slice
- Calories: 380
- Sugar: 28g
- Sodium: 200mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Oreo cheesecake, no bake cheesecake, dessert recipe