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Oatmeal Chocolate Chip Cookie Recipe: The Only Indulgent Treat You Need

The Only Oatmeal Chocolate Chip Cookie Recipe

The Only Oatmeal Chocolate Chip Cookie Recipe is the ultimate indulgence for cookie lovers. These cookies are soft, chewy, and packed with chocolate chips, making them a perfect treat for any occasion.

Ingredients

Scale
  • 1 cup butter, softened
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups rolled oats
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. Mix in the rolled oats, flour, baking soda, and salt until just combined.
  5. Fold in the chocolate chips.
  6. Drop spoonfuls of dough onto ungreased baking sheets.
  7. Bake for 10-12 minutes or until the edges are golden brown.
  8. Let cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.

Notes

  • For a chewier cookie, slightly underbake.
  • Enjoy cookies with a glass of milk for the ultimate experience.

Nutrition

Keywords: Oatmeal, Chocolate Chip, Cookies, Recipe