Oreo chocolate chip cookies: Easy indulgence for cookie lovers
Indulge in these delicious Oreo chocolate chip cookies that combine the classic flavors of chocolate chip cookies with the sweetness of Oreos.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 10 Oreo cookies, coarsely chopped
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the softened butter, granulated sugar, brown sugar, and vanilla extract until smooth.
- Add the eggs one at a time, beating well after each addition.
- In another bowl, whisk together the flour, baking soda, and salt; gradually add to the butter mixture.
- Stir in the chocolate chips and chopped Oreos.
- Drop by rounded tablespoon onto ungreased cookie sheets.
- Bake for 10-12 minutes, or until cookies are lightly browned.
- Cool on wire racks.
Notes
- For chewier cookies, underbake slightly.
- Try adding other mix-ins like nuts or dried fruit.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Oreo Chocolate Chip Cookies