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Pastel Unicorn Birthday Cake: Easy Recipe for a Magical Celebration

## Pastel Unicorn Birthday Cake

Create a stunning Pastel Unicorn Birthday Cake that’s sure to be the highlight of your next celebration! This easy recipe will guide you through each step to make a deliciously magical cake.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 1 cup unsalted butter, softened
  • 4 large eggs
  • 1 cup milk
  • 2 ½ teaspoons baking powder
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • food coloring (pink, blue, yellow)
  • 3 cups frosting

Instructions

  1. Preheat the oven to 350°F (175°C) and prepare your cake pans.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the milk and vanilla extract.
  5. In another bowl, combine the flour, baking powder, and salt; gradually add to the wet mixture.
  6. Divide the batter into four bowls and add food coloring to achieve pastel shades.
  7. Pour the colored batters into the prepared pans and bake for 25-30 minutes.
  8. Let the cakes cool completely before frosting.
  9. Assemble the layers with frosting in between and cover the entire cake in frosting.
  10. Decorate with additional sprinkles and edible decorations as desired.

Notes

  • For a fun twist, consider adding flavored extracts like almond or raspberry to the batter.
  • Experiment with different pastel colors for the unicorn effect!

Nutrition

Keywords: unicorn cake, birthday cake, pastel cake, easy cake recipes