Pumpkin Pie Yogurt Bowl: A Healthy, Indulgent Fall Treat
A delicious and healthy fall treat that combines the flavors of pumpkin pie with yogurt.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Mixing
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup pumpkin puree
- 2 tablespoons maple syrup
- 1 teaspoon pumpkin pie spice
- 1/4 teaspoon vanilla extract
- 1/4 cup granola
- 2 tablespoons chopped pecans
Instructions
- In a bowl, mix the Greek yogurt, pumpkin puree, maple syrup, pumpkin pie spice, and vanilla extract until well combined.
- Layer the pumpkin yogurt mix in a serving bowl.
- Top with granola and chopped pecans.
- Serve immediately and enjoy!
Notes
- Feel free to add other toppings like whipped cream or chocolate shavings for an extra treat.
- This recipe can be made ahead of time and stored in the fridge.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 12g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 10mg
Keywords: Pumpkin Pie Yogurt Bowl, healthy dessert, fall recipe