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Salmon Patties: Easy, Flavorful Bites for Home Cooks

Salmon Patties

A delicious and simple recipe for salmon patties that you can make at home.

Ingredients

Scale
  • 1 can salmon
  • 1 egg
  • 1/2 cup breadcrumbs
  • 1/4 cup chopped onion
  • 1 tablespoon mayonnaise
  • 1 teaspoon mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons vegetable oil

Instructions

  1. Drain the salmon and remove any bones.
  2. In a bowl, combine salmon, egg, breadcrumbs, onion, mayonnaise, mustard, salt, and pepper.
  3. Form the mixture into patties.
  4. Heat oil in a skillet over medium heat.
  5. Cook patties for 4-5 minutes on each side until golden brown.

Notes

  • Serve with lemon wedges for extra flavor.
  • These patties can be frozen for later use.

Nutrition

Keywords: Salmon Patties, Easy Recipe, Seafood