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Simple Beef Stroganoff: A Comforting Dish Your Family Will Love

Simple Beef Stroganoff

Simple Beef Stroganoff is a comforting dish that your family will love, featuring tender beef in a creamy sauce served over noodles.

Ingredients

Scale
  • 1 pound beef sirloin, sliced into strips
  • 1 medium onion, chopped
  • 2 cups mushrooms, sliced
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup beef broth
  • 1 cup sour cream
  • 1 teaspoon Worcestershire sauce
  • 1 package egg noodles
  • Salt and pepper to taste

Instructions

  1. Cook the egg noodles according to package instructions, then drain and set aside.
  2. In a large skillet over medium heat, melt the butter and sauté the onions until translucent.
  3. Add the beef strips and cook until browned.
  4. Stir in the mushrooms and cook until softened.
  5. Sprinkle the flour over the mixture and stir for about a minute to combine.
  6. Pour in the beef broth and Worcestershire sauce, stirring until the sauce thickens.
  7. Reduce heat and stir in the sour cream until heated through.
  8. Serve the beef mixture over the cooked egg noodles and season with salt and pepper to taste.

Notes

  • Add fresh herbs like parsley for garnish.
  • Feel free to substitute the beef with chicken for a different flavor.

Nutrition

Keywords: Simple Beef Stroganoff, Beef Stroganoff, Comfort food