Smothered Chicken: Easy, Juicy Recipe with Turkey Bacon Delight
This Smothered Chicken recipe is easy to make and incredibly delicious, featuring juicy chicken thighs and crispy turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 4 ounces turkey bacon
- 1 onion, diced
- 2 cloves garlic, minced
- 1 cup chicken broth
- 1 tablespoon olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- In a skillet, cook the turkey bacon until crispy. Remove and set aside.
- In the same skillet, add olive oil and sauté onions and garlic until translucent.
- Season chicken thighs with salt, pepper, and paprika, then brown them in the skillet.
- Return the turkey bacon to the skillet and pour in the chicken broth.
- Cover and simmer until the chicken is cooked through. Serve hot.
Notes
- For added flavor, you can marinate the chicken thighs overnight.
- Serve with rice or mashed potatoes.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Smothered Chicken, Turkey Bacon, Easy Recipe