Snickers Cake: The Indulgent Treat for Your Next Celebration
A delicious Snickers cake recipe perfect for any celebration.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1 cup chopped Snickers bars
Instructions
- Preheat your oven to 350°F (175°C) and grease a cake pan.
- In a bowl, mix together flour, cocoa powder, baking soda, and salt.
- In another bowl, cream together butter, granulated sugar, and brown sugar.
- Beat in eggs and vanilla until well combined, then alternate adding flour mixture and buttermilk.
- Fold in chopped Snickers bars.
- Pour batter into the prepared pan and bake for 30-35 minutes.
- Let the cake cool before frosting.
Notes
- For an extra rich flavor, use dark cocoa powder.
- Make sure the butter is at room temperature for easier mixing.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 75mg
Keywords: Snickers Cake, Cake, Dessert, Celebration