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Soft and Chewy Cinnamon Roll Sugar Cookies: The Best Comfort Treat

Soft and Chewy Cinnamon Roll Sugar Cookies
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Indulge in the warm, comforting flavors of Soft and Chewy Cinnamon Roll Sugar Cookies, the perfect treat for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 3 teaspoons vanilla extract
  • 3 teaspoons ground cinnamon
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 cup powdered sugar, for dusting

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until fluffy.
  3. Add the eggs and vanilla extract, mixing until well combined.
  4. In a separate bowl, whisk together the flour, baking soda, salt, and cinnamon.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Drop rounded tablespoons of dough onto baking sheets lined with parchment paper.
  7. Bake for 10-12 minutes, or until the edges are lightly golden.
  8. Let cool on the baking sheet for a few minutes before transferring to a wire rack.
  9. Dust with powdered sugar before serving.

Notes

  • For extra flavor, consider adding a pinch of nutmeg.
  • These cookies can be frozen for up to 3 months.

Nutrition

Keywords: Soft and Chewy Cinnamon Roll Sugar Cookies

Find it online: https://www.familyfeastguide.com/soft-and-chewy-cinnamon-roll-sugar-cookies-the-best-comfort-treat/