Tater Tot Breakfast Casserole: Easy Turkey Bacon & Chicken Ham Delight
A hearty and delicious Tater Tot Breakfast Casserole featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound tater tots
- 8 pieces turkey bacon, cooked and crumbled
- 1 cup chicken ham, diced
- 1 cup shredded cheddar cheese
- 6 large eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
Instructions
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, whisk together eggs, milk, salt, black pepper, and garlic powder.
- Layer the tater tots in a greased 9×13 inch baking dish.
- Evenly distribute the turkey bacon and chicken ham over the tater tots.
- Pour the egg mixture over the layered ingredients.
- Sprinkle shredded cheddar cheese on top.
- Bake for 30-35 minutes until the egg is set and the cheese is bubbly.
- Let it cool slightly before serving.
Notes
- For extra flavor, add chopped green onions or bell peppers.
- This recipe can be made ahead and stored in the refrigerator overnight.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 220mg
Keywords: Tater Tot Breakfast Casserole, healthy breakfast, turkey bacon, chicken ham