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Tiramisu Cookie Cups Recipe: Easy Indulgence for Dessert Lovers

Tiramisu Cookie Cups Recipe
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Indulge in these delightful Tiramisu Cookie Cups, a unique twist on the classic Italian dessert, perfect for cookie lovers.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup sugar
  • 1/2 cup butter, softened
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup mascarpone cheese
  • 1/4 cup strong brewed coffee
  • 2 tablespoons coffee liqueur (optional)
  • 2 tablespoons powdered sugar
  • 2 tablespoons cocoa powder (for dusting)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a muffin tin.
  2. In a bowl, cream together the butter and sugar until light and fluffy.
  3. Add the egg and vanilla, mixing until combined.
  4. In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Press the dough into the muffin tin to create cookie cups.
  7. Bake for 10-12 minutes, then remove and let cool.
  8. In a bowl, mix mascarpone cheese, brewed coffee, coffee liqueur, and powdered sugar until smooth.
  9. Once the cookie cups are cool, fill with the mascarpone mixture.
  10. Dust with cocoa powder before serving.

Notes

  • For added flavor, try using a different flavored liqueur.
  • These cookie cups can be made ahead of time and filled just before serving.

Nutrition

Keywords: Tiramisu, Cookies, Dessert, Easy Recipes

Find it online: https://www.familyfeastguide.com/tiramisu-cookie-cups-recipe-easy-indulgence-for-dessert-lovers/