Tiramisu Truffles Recipe: Indulgent Treats for Chocolate Lovers
Indulge in these delicious tiramisu truffles that are perfect for chocolate lovers.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 24 truffles 1x
- Category: Dessert
- Method: No Bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup mascarpone cheese
- 1 cup dark chocolate, chopped
- 1/2 cup espresso, cooled
- 1/4 cup cocoa powder
- 1/4 cup powdered sugar
- 1 tablespoon coffee liqueur
Instructions
- In a mixing bowl, combine mascarpone cheese, espresso, coffee liqueur, and powdered sugar.
- In a separate bowl, melt the dark chocolate.
- Fold the melted chocolate into the mascarpone mixture until well incorporated.
- Chill the mixture in the refrigerator for about 30 minutes.
- Once chilled, scoop out small portions and roll them into balls.
- Roll the truffles in cocoa powder.
- Place the truffles on a baking sheet and refrigerate until firm.
Notes
- For a richer flavor, use high-quality dark chocolate.
- These truffles pair well with coffee or dessert wine.
Nutrition
- Serving Size: 2 truffles
- Calories: 90
- Sugar: 6g
- Sodium: 10mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Tiramisu, Truffles, Chocolate, Dessert