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Zucchini Bars: The Best Recipe with Spice Frosting to Indulge in

Zucchini Bars with Spice Frosting

A deliciously moist and flavorful dessert that combines zucchini with a delightful spice frosting.

Ingredients

Scale
  • 2 cups grated zucchini
  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • ½ cup vegetable oil
  • 3 large eggs
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large mixing bowl, combine the grated zucchini, sugar, vegetable oil, and eggs, and mix well.
  3. In another bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
  4. Gradually add the dry ingredients to the zucchini mixture and stir until just combined.
  5. Pour the batter into the prepared baking pan and spread evenly.
  6. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  7. Allow to cool before frosting.

Notes

  • For the spice frosting, mix cream cheese with powdered sugar, cinnamon, and vanilla.

Nutrition

Keywords: Zucchini Bars, Spice Frosting, Dessert Recipe, Best Zucchini Bars